Ingredients

• 1/2 Cup Butter

• 1 1/2 Cups Heavy Whipping Cream

• 2 Teaspoons Garlic Minced

• 1/2 Teaspoon Italian Seasoning

• 1/2 Teaspoon Salt

• 1/4 Teaspoon Pepper

• 2 Cups Freshly Grated Parmesan Cheese

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Instructions

• Add the butter and cream to a large skillet.

• Simmer over low heat for 2 minutes.

• Whisk in the garlic, Italian seasoning, salt, and pepper for one minute.

• Whisk in the parmesan cheese until melted.

• Serve immediately.